“This super simple salad boasts massive flavours all thanks to toasted sesame oil. With a little rice wine vinegar added for acidity and some sesame seeds for texture and aesthetics, you will love this crunchy slaw on the side of chicken, pork or fish. I stirred through finely chopped coriander and mint which brings another fresh dimension of flavour which I know you will love! Just in time for BBQs this weekend as a lovely salad on the side.” – Monya
“This is a delicious and interesting side dish using baked onions drizzled with a flavoured herb butter. The onions bake in a tightly-packed foil parcel resulting in a sweet and roasted flavour. And, the thyme butter lifts it to a sensational level!” – Monya
“OK, let’s be honest here… everything tastes better with butter and this is merely an idea with some cheffy techniques added to help you prepare perfect buttered asparagus. If you are okay with your urine smelling funky for a day, try this super-simple recipe. And if you don’t suffer from bizarre-smelling urine after eating asparagus, consider yourself a very small percentage of the population. (I will leave you to Google what I am on about, if you don’t already know.) Enjoy this lovely, easy side dish – and be sure to also check out the Brown-buttered Brussels Sprouts on the site!” – Monya