WELCOME TO FATS OF LIFE! My name is Monya (my friends call me Monnie) and I am a trained chef that is very passionate about a low carb lifestyle. This blog is my hobby which I love spending time on, so do check out the hundreds of recipes featured here.

 

I AM ALSO THE AUTHOR OF TWO COOKBOOKS: The best-selling Keto Kitchen (2020), and the more recently published Lazy Keto Kitchen (2021). I am thrilled to announce that I have a third book on the way, Budget Keto Kitchen, (coming 2022). My books are published by KYLE Books in London, and all the exciting creations are beautifully-photographed, include plenty of helpful tips and offer macros per serving to help you on your journey towards better health. Click on the links below to read more about the worldwide availability, view video page-throughs and read all the great reviews that are pouring in.
   

Today's Featured Recipe on Fats of Life:

Artichoke & Creamy Burrata Salad

Found in: All recipes, Light meals & Tapas, Salads, Side dishes, Vegetables

This is a quick, easy and truly delicious salad using char-grilled artichokes, which can be found in the shelves in stores where all the chilled antipasti goodies are kept. They are smoky and lovely in a salad. This salad serves 4 as a side dish, but could easily be enjoyed by two people as a meat-free main meal. I especially love the simple garlic dressing, but be sure to use crushed garlic (done using a garlic press) for the best flavour and texture. The scattering of chopped parsley will balance it all out nicely.
 

– – – – – – PER SERVING – – – – – –
Carbs 3.6g | Fat 20g | Protein 3.4g
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Artichoke & Creamy Burrata Salad
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Artichoke & Creamy Burrata Salad
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I have started shooting videos for the recipes on this site. Check out my Youtube channel here. I must warn you that they are patiently shot and edited by my hubby - and tensions run high when filming, making them worth a watch just for the blooper reel the bugger slips in at the end of each one!

   
 

IN MY KETO PANTRY

I get asked A LOT which 'special' products I use or where I source them from. It's quite simple: I use Amazon. Over the years, I have tried many products, but tend to stick to those that give me consistently fabulous results. So, I created a handy page where you can see the exact products I use in my cooking and baking, both on this blog and in my books. I hope this helps...

 
 

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Disclosure: Like many blogs, I am part of the Affiliates Program on Amazon. The links to the products I recommend on this page are affiliate links, meaning - at no additional cost to you - I will earn a commission if you click through and make a purchase.