“This decadent brunch of broccoli fritters with hot-smoked salmon is surprisingly quick to throw together. My favourite part is the complementary fresh tomato and sour yogurt drizzle. A scattering of chopped parsley will finish it perfectly!” – Monya
“The spicy relish served with these courgette fritters really is the star of the show. It cuts through the richness and adds a spicy, sweet and acidic freshness. This recipe may be too rich served as a side dish, but it will make a great breakfast option. Squeezing all the moisture from the grated courgettes is essential: I use inexpensive muslin / cheesecloth. Be sure to check out the other Breakfast ideas on the site.” – Monya