“I don’t see the point in juicing. Why would you discard all that lovely fibre only to be left with high sugar juice? However, I do love a good smoothie! Smoothies are made in a blender (as opposed to a juicer) and retain all the lovely fibre. In these breakfast avocado berry smoothies, I blend avocado and raspberries to bring a sharp sweetness. This combo benefits with some additional natural sweetener and some cold water. To make these an ultimate keto breakfast, I add MCT oil and collagen powder. Excellent.. tasty.. filling and so healthy. This recipe makes two large smoothies – and it takes less than 5 minutes to make.” – Monya