I have taken this delicious recipe off the blog, because I worked very hard to bring you a new-and-improved version of it, which now features in my lovely cookbook KETO KITCHEN(page 126) - which is available worldwide in full-colour paperback or digital (e-book). My name is Monya Kilian Palmer. If you loved this recipe, please follow and tag me @mkilianpalmer on Instagram so we can all see your lovely creations!* * *