Bacon & Tomato Gnocchi
Massive flavours in this rich keto gnocchi dish, which features bacon, garlic, tomatoes and Parmesan. The macros are calculated on a serving of two people, but you could stretch it to serve 4 as a lighter meal or side dish.
Servings 2
Calories 984kcal
Equipment
Ingredients
- Keto Gnocchi Fats of Life recipe
- 2 tsp unsalted butter
- 200 g smoked bacon lardons
- 2 cloves garlic peeled and finely chopped
- 100 g cherry tomatoes chopped small
- freshly ground black pepper
- 2 tsp Parmesan finely grated
- finely chopped parsley
Instructions
- Prepare the gnocchi as per the FOL Keto Gnocchi recipe on this site. As mentioned in that recipe, drizzle a little olive oil over and set aside to keep warm if you have not yet made your sauce.
- Melt the butter in a non-stick pan and add the smoked bacon lardons. Cook over a low-moderate heat until the bacon renders all its fat and juices. Add the garlic and stir continuously until the garlic softens too. (We add the garlic later as it tends to burn very quickly and will turn your batch bitter.)
- Stir in the diced cherry tomatoes and gently warm them through, cooking for only another minute.
- Tip the mixture into the bowl of warm gnocchi and gently toss to combine. Season with freshly ground black pepper.
- Scatter over the finely grated Parmesan. Finish with chopped parsley.
Notes
My name is Monya Kilian Palmer. If you loved this recipe, please follow and tag me @mkilianpalmer on Instagram so we can all see your lovely creations!
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The links above will take you to Amazon UK. For USA and other countries, see the global Amazon links here: Keto Kitchen ; Lazy Keto Kitchen ; Budget Keto Kitchen ; Quick Keto Kitchen.
Nutrition
Calories: 984kcal | Carbohydrates: 9.9g | Protein: 46g | Fat: 84g